WildSnapField Guide
Fungi

crown-tipped coral fungus

Artomyces pyxidatus

Photograph of crown-tipped coral fungus (Artomyces pyxidatus)
Photo: (c) Adam Bryant, some rights reserved (CC BY-NC), uploaded by Adam Bryant (CC-BY-NC) · source

What it is

Artomyces pyxidatus is a coral fungus that is commonly called crown coral or crown-tipped coral fungus. Its most characteristic feature is the crown-like shape of the tips of its branches. The epithet pyxidatus means "box-like"—a reference to this shape.

Where and when to find it

Habitat
Found growing on dead hardwood logs and branches in forests across the eastern and central United States, and parts of the Pacific Northwest.
How to find it
Look closely on fallen logs and stumps in damp, shaded wooded areas. They are easy to miss because they are small and blend in.
Best time of day
Summer and fall, especially after rain.

How it lives

What it eats
Dead wood
What eats it
Some insects, slugs

Worth knowing

  • It gets its name from the crown-shaped tips of its branches.
  • It is a saprobic fungus, meaning it feeds on dead organic matter.
  • It has a delicate, brittle texture.
  • Young ones are considered edible for humans.
  • It is often mistaken for a type of marine coral.
  • It helps create homes for tiny decomposers in the wood.

Why it matters

Crown-tipped coral fungi help break down dead wood, recycling nutrients back into the forest soil. This makes the forest rich and healthy for new plants.

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